ANDES TASTING MENU
YOUR DATE


HUACATAY BUTTER
Black mint butter, herbs infused oil, salty and sweet breads, balsamic reduction

SALMON CEVICHE
Salmon, caviar, rocoto tiger's milk, red onions, yam, choclo, canchita chulpi

OCOPA
Squid ink potatoes, ocopa sauce, cheese purée, quail egg, wallnuts, huacatay variations

LAWA SOUP
Creamy gruel choclo soup, hucatay, potato, faba beans, quinoa pop

PACHAMANCA
Pork, chicken, potato, sweet potato, choclo, pacha sauce

COCADA
Coconut candies, manjarblanco, coconut ice cream



Experience Peruvian Soul
CONTACT

If you would like catering, private events or need to request a special menu due to allergies or preferences we are here to help



contact@ayllurestaurant.com


+1 (650) 460 4862


California, USA.


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